Why is it considered good luck to eat pork and sauerkraut? Part superstition and part tradition, it’s like a Pennsylvania Dutch-style insurance policy for the new year. The tradition grew and was picked up by many non-Pennsylvania Dutch. Nestle the roast and/or stir the kielbasa into the sauerkraut and assess how much liquid is in the pan. The Pennsylvania Dutch, as well as many other cultures, believe eating pork on New Year’s Day brings good luck because pigs root around with their snouts in a forward motion. Drizzle all with roasted pork juices including the roasted onion. Lay the pork chops on top. I’d breathe in the briny, slightly acrid perfume of the bubbling kraut and pork fat, watching the grownups’ feet as they shuffled back for another helping. If you don’t have dutch oven, you can use any roast pan and sear the onion and roast pork … Good. ), Greens: Dark leafy greens (collard greens, kale, etc.) My mom, of German descent, always nestles a rolled pork roast into the sauerkraut and whips up a batch of mashed potatoes so she can spoon the meat and kraut on top and mush it all together. traditionally eaten on New Year's Eve as a good luck tradition (may we suggest alongside some black-eyed peas If using a slow cooker, cook on high for 6 hours or low for 8 hours. Meat Mains, Recipes kielbasa, new year's, pork, sauerkraut, slow cooker. If you want to break with Pennsylvania tradition but still ensure you have good luck in the new decade, you can also eat these foods — also considered lucky: Lentils: Thought to resemble coins, lentils are a popular food in Italy on New Year’s Day. The Pennsylvania Dutch, as well as many other cultures, believe eating pork on New Year’s Day brings good luck because pigs root around with their snouts in a forward motion. Though I grew up assuming that good luck pork and sauerkraut was just another weird western PA food quirk, it appears that this tradition is something we Pittsburghers can’t claim as our own. Or at least, she does now. Noodles: A tradition in many Asian countries, eating noodles on New Year’s Day ensures long life. Now that you know what to eat for good luck, here’s what you want to avoid til Jan. 2: Poultry: Chickens and turkeys scratch backward, and we all want to move forward in the new year, so skip the poultry. sauerkraut, not drained or rinsed 1 tsp. Skip chicken and other poultry on New Year's Day if you want to avoid bad luck. Good luck pork and sauerkraut is usually served on New Year's Day. Good Food Stories © 2020 Built with and Genesis Framework by Bellano Web Studio. The Pennsylvania Dutch tradition of eating pork and sauerkraut on New Year's for good luck is something my husband and I grew up … Brown the pork ribs in 1 tablespoon canola oil in a large skillet over medium/high … You will … My parents remember their parents feeding it to them every year for luck and likely the great-grandparents were cooking up vats of the stuff when they arrived in the States too. Serve the roasted pork with dumplings and sauerkraut. Stories. (Make a lentil chili with a kale salad and you’ve put together a meal of lucky foods.). Though the exact origins of eating pork and sauerkraut together on New Year’s Day is unknown, some credit the Pennsylvania Dutch for the tradition taking off in the United States. The type of pork used is more a matter of personal taste and specific family traditions. If using a whole cut of pork such as a roast, heat a tablespoon or two of oil in a … All laudable New Year’s rituals. In a large skillet, saute the onions over medium-high heat. Slavic superstition also dictates that you should eat the long, skinny threads of sauerkraut to give you a long life—smart thinking when you consider the probiotics and other wonderfully healthy byproducts of the fermented cabbage. … Morning Call reporter Jennifer Sheehan can be reached at 610-820-6628 or jsheehan@mcall.com. The good luck meal is a staple across the great state of Pennsylvania, and in Ohio, West Virginia, or anywhere with a historically prominent Eastern European or German (which is what the Pennsylvania Dutch are, remember? Champagne toasts. 4 pound pork loin roast – boneless and at room temperature (this is important!) (We think this would be a bit messy, however. Ingredients 3 lb. Ring in the new year. When the onions start to soften, add in the Asian pear and apple slices and sprinkle over brown sugar and a big pinch of salt. She remembers the tradition fondly. As for sauerkraut, the dish is made with cabbage, which is also considered lucky because it’s green, like money. Tuesday, New Year’s Day, is peak pork and sauerkraut. Sauerkraut is as versatile as it is deeply rooted in American traditions of immigration. My dad, the Italian, prefers kielbasa (or kolbassi, as we pronounce it in the Pittsburgh area). Ring-shaped cakes: Cakes shaped like rings (think bundt cake for example) are considered lucky because they a symbol of coming full circle. pork loin 2 granny smith apples, peeled and sliced in 1/4 inch slices 1 small onion, sliced 16 oz. The pig does double duty on the luckiness front, also representing progress as a forward-rooting and forward-thinking animal (its four hooves all point toward the front). It’s a good luck thing — eating pork and sauerkraut on New Year’s Day. If using kielbasa, you can skip this step and instead cut the sausages lengthwise and then crosswise into half-moon shapes about 1 inch thick. Caviar and blini. It is traditionally served on New Year’s Day “to ensure good luck in the coming year.” The beloved dish has become so popular it is not unusual to find churches and fire companies serving it at fund-raising dinners — … But if you’re smart, you’ll already be stocking up at the meat counter for the most important tradition of all: eating good luck pork and sauerkraut on New Year’s Day. If you are not wanting to take up oven space you can make this recipe for crockpot pork and sauerkraut or even a sous vide pork and sauerkraut… The formerly green cabbage of the sauerkraut and the abundant fat of the pig symbolize riches and prosperity for the coming year. resemble money (plus they are good for you and can fit into any New Year’s resolution to eat more healthy. Dutch=Deutsch) immigrant population. (We want to move forward, not backward in the new year). recipes, cooking tips, how-to videos, and travel recommendations. Pork and sauerkraut is a New Year’s tradition in my wife’s family. 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