is sweet potato tempura vegan

Place on a lined baking sheet. 10 Meaty Vegan Entrees for Your Holiday Dinner! Required fields are marked *. Prepare 3 separate bowls for the breading: Bowl 3: Whisk together breadcrumbs, onion powder, and salt. Ingredients. 1/4 cup flour. Combine flour, … Place ½ cup of the sushi rice on top and gently press down (wet your hands for easier handling). It’s crazy, but trust me, this vegan tuna will blow your mind! That’s why sushi bowls are so awesome. ! Take the avocado slices and spread it on top of the sushi roll. Place in the oven bake at 350°F for 30 minutes until crispy on the outside and soft on the inside. Use a piece of plastic film to cover the roll. 1/2 teaspoon smoked paprika powder. Whisk water and egg yolks together in a bowl until well combined. 1/2 tsp dijon mustard (yellow works fine). 15 Vegan Recipes to Settle Your Stomach During The Holidays! Drizzle with spicy mayo and enjoy! Make Waves Reusable Baggies Take half a nori sheet and place it on a bamboo mat. With the exposed end away from you, place 2 or 3 pieces of sweet potato tempura in a line along the side closest to you. Filled with delicious vegan cream cheese, crunchy veggies and sweet potato tempura, the creamy avocado layers on the outside is what’s really taking this roll to the next level. Just throw it all in a bowl and you’ve got yourself an epic vegan meal without the hassle of rolling something you’re just going to shove in your mouth moments later. Shelter Dog Adopted after 866 Days, New Project Offers Hope for 19 Vaquita Porpoises Left in the World, Brave NJ Cop Saves Dog Stuck Home Alone From Fire in an Extraordinary Rescue, Petition: Tell Aquariums to Phase Out the Use of Real Animals for Robotic Ones, This Thanksgiving, Let’s Embrace a Resilient New Tradition, Stark Image Shows What’s Happening to the Oceans Because of Our Sushi Obsession. 1 medium sweet potato, peeled and sliced. Enter your email for a FREE vegan recipe eBook with 10 vegan dinners that are ready in 30 minutes or less! 1 1/2 cup water. In another bowl, place the milk. 15 High-Protein Meaty Entrees For Thanksgiving You’d Never Guess Are Vegan! Message document.getElementById("comment").setAttribute( "id", "a461a075d1e20c06ac3c0013f0c69ac4" );document.getElementById("a289e9be19").setAttribute( "id", "comment" ); Save my name, email, and website in this browser for the next time I comment. The crispy baked tempura sweet potato is bomb! The tempura pairs magically with avocado and spicy mayo! Eggplant Crunchburger [Vegan, Gluten-Free], A Whole Foods Vegan Diet: The Ultimate Guide, The Ultimate Guide to Vegan Meats and Meat Substitutes, Want to Eat Plant-Based but Having Digestion Problems? This vegan recipe makes a satisfying dinner or lunch any day of the week. Plus, it is simple and also amazing on bagels with vegan cream cheese…You can find the recipe for tomato tuna in the video linked below =]. Check out my eBooks for more vegan recipes! Dip 3 slices at a time in the batter, letting excess batter drip back into … As an Amazon Associate I earn from qualifying purchases, at no extra cost to you and I only link products that I regularly use and love! Prepare the veggies for the filling. (Who isn’t?!) 1/2 cup sushi rice. Here’s What Worked for Me, 20 Sweet And Savory Indian Snacks For Your Diwali Celebration, Here’s What You Need to Be Eating for Naturally Clear Skin, 25 Meat-Free Main Dishes for Your Thanksgiving Feast, 10 Home Items You Can Reuse Over and Over Again, 1 avocado (1/2 for filling - 1/2 for coating). 23 Amazing Recipes for the Most Anticipated Thanksgiving Dish: Stuffing! We Know Plastic Poses a Threat to Marine Life – But Did You Know This Material Does Too? 1/3 cup breadcrumbs. Slice the avocado thinly and cut the carrot and cucumber in slices. I've used this on eggplant, vegan shrimp, sweet potato, broccoli and mushrooms. Learn how your comment data is processed. Slice the sweet potato into strips. Roll the … Sugar-Free, Nut-Free, Gluten-Free and More: Thanksgiving Menu For Your Dietary Needs. Substitute white rice for brown rice to make it even healthier and more filling! 4 tablespoons rice vinegar. The tempura pairs magically with avocado and spicy mayo! This site uses Akismet to reduce spam. 1/2 cup black jasmine rice. The vegan “tempura” sweet potato brings vegan sushi bowls to another level. Preheat your oven to 350°F and line a baking sheet with parchment paper. It is crispy, slightly sweet, with a tender texture that is super satisfying. Being publicly-funded gives us a greater chance to continue providing you with high quality content. This sweet potato sushi is a great example of how you can make your take-out favorites and customize them just how you like! Blend the following ingredients together until smooth: You can use the above mayo recipe to make your spicy mayo for this sushi bowl, or you can choose to use store bought vegan mayo, This vegan mayo also makes a great secret sauce (2 parts mayo + 1 part ketchup) that can be used to dip. Scoop rice into bowls and top with cucumber, carrot, avocado, and the sweet potato tempura. Your email address will not be published. Preheat oven to 350°F. This Sweet Potato Tempura Roll is so easy to make and will quickly become one of your absolute favorites as it’s full of delicious flavor and texture. Then briefly place in Bowl 2, and finally into Bowl 3 to coat with the breadcrumb mixture. Place the sweet potato strips into Bowl 1 to get a light coating of flour. I'm Crissie - an animal lover and wanderlust addict who is committed to making the world a better place, one delicious vegan recipe at a time. Click the link below to check out my eBooks for more plant based recipes: Your email address will not be published. 1 teaspoon maple syrup. Get your favorite articles delivered right to your inbox! The vegan tempura is baked instead of fried, gluten-free, and oil-free. This vegan sushi bowl is delicious as is, but if you want to spice it up, try out my recipe for Vegan Tomato Tuna. Dry sweet potato slices well. Add the filling ingredients (carrot, cucumber, sweet potato, cream cheese) and use the bamboo mat to roll up the sushi roll. This vegan sweet potato sushi is packed with flavor, with salt and pepper roasted sweet potato and spicy kale. Sushi bowls are one of my go-to plant based meals because they are filling and contain a variety of flavors and textures that I love! Use the bamboo mat to gently press the avocado in shape, then remove plastic foil and cut into slices. Mix until smooth and well combined. Kirsten is the foodie behind The Tasty K- a food video blog that promotes eating simple, healthy and above all tasty food! This vegan sushi bowl is healthy, but you won’t even know it! How Saving Wildlife Benefits Humans – In Ways We Really Need, 5 Ways Plastic Pollution Impacts Animals on Land, How Factory Farming Creates Air Pollution, Plant-Based Immune System Boosters to Keep You Healthy During the Holidays, Reducing Muscle Stiffness with Plant-Based Foods, How to Combat Autumn Anxiety with Plant-Based Mood Enhancers.

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